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        Shifu series | Shajing oyster

        Writer: Xu Shuntian  |  Editor: Zhang Chanwen  |  From: Shenzhen Daily  |  Updated: 2023-12-11



        The Shajing oyster is a specialty of Shenzhen, renowned both domestically and internationally, and is also a unique memory of Shenzhen, a coastal metropolis. Shenzhen’s Shajing area in Bao'an is the first place in the world to raise oysters artificially. The “Shifu” documentary crew followed Chen Yaoming to his oyster farm on the sea. Venezuelan content creator Rafael Antonio Saavedra Molina went to Shajing to learn how to cook gourmet dishes with oysters.
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